Apple crisps are really quick to make and they make a great pram snack for when you are on the go too. They are healthy and by making your own you know there are no nasty ingredients or additives. You can sprinkle these with cinnamon too.
Preheat the oven to 140C (fan oven)
Take 2 apples, core and thinly slice (I used a mandolin, use very carefully as incredibly sharp, or slice the apples thinly by hand). Arrange the apples on a baking sheet and put in the oven on this low heat setting to dry out and crisp up. All ovens vary, so find the best setting on yours and check the apple slices half way through cooking
🍎20 mins will give you chewy apple crisps
🍎30 mins will give you crunchy ones
Remove from the oven and cool, they will crisp up a little as they cool